The chefs of hotels ‘Krønasår' and ‘Bell Rock’ will prepare their signature menus for you. The Chef's Table room in the museum hotel ‘Krønasår’ and Harvard in hotel 'Bell Rock' offer you a retreat where you can enjoy the delights of our excellent cuisine in small groups.
The Private Dining package can be booked for 10 to 40 people. Talk to us about it!
We will tailor everything to your needs. Let us inspire you and organise your perfect company event.
Amuse Bouche
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Steak Tartar
Umeboshi I Miso foam I Bao Bun
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Lobster soup
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Argentinian fillet of beef with lobster
Green asparagus ragout I Lime cream sauce
Herb mashed potatoes I Baby carrots
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Banoffee pie I Caramel ice cream
Price: €139.00¹ per person
The arrangement includes a drinks package with white wine, red wine, soft drinks, beer as well as hot drinks.